Pre Christmas Festive Menu

Available from Monday 3rd Dec to Monday 24th Dec
  • Starters

    • Soup of the day
      Soup of the day with Crusty Bread
    • Chicken Liver Parfait
      Kirkmichael Arms Chicken Liver Parfait, Pub Chutney Crisp Salad & Bannocks
    • Smoked Salmon
      Warm “Hot” Smoked Salmon, Caper Dressing, Spring Onion Potato Salad & Watercress
    • Crayfish & Prawns
      Crayfish & Prawns Bound in a Spicy Marie Rose Sauce, Pineapple & Mango Salsa & Little Gem Lettuce
    • Spring Roll
      Vegetable Spring Roll with Soy, Chilli & Garlic Dip
  • Mains

    • Traditional Roast Turkey
      Traditional Roast Turkey, Apricot & Chestnut Stuffing, Duck Fat Roast Potatoes, Sprouts, Chipolatas, Game Chips, Cranberry Sauce, Sage Jus
    • Breast of Chicken
      Breast of Chicken Filled with Cream Cheese, Garlic & Roast Red Peppers Wrapped in a Butter Puff Pastry, Savoy Cabbage & Saute Potatoes
    • Fillet of Salmon
      Pan Seared Fillet of Salmon on a Gratin of Smoked Haddock, Leeks & Grain Mustard & Creamed Potatoes
    • Cauliflower Risotto
      Cauliflower Risotto, Parmesan Shavings, Roasted Cauliflower, Watercress & Truffle
    • Lamb Chops
      Chargrilled Gigot of Lamb Chops, Chimi Churri Dressing, Mushrooms, Garlic & Thyme Saute Potatoes & Roast Vine Tomatoes
  • Desserts

    • Desserts
      Choice of Dessert from Dessert Board (Supplement for Cheese Board)
    • Tea/Coffee
      Tea/Coffee & Homemade Shortbread
Lunch – 2 Courses £17.95, 3 Courses £19.95 Dinner - 2 Courses £21.95, 3 Courses £24.95 If you are booking for a large party please call early to avoid disappointment. T; 01655 750200 T; 01655 750200